Korean/Mexican Wedding Cuisine - Bulgogi-Style Burritos

In the last post I gave a great menu idea I found for a cultural fusion wedding, with the suggestion of tandoori chicken tacos at a Mexican/Indian wedding. I love this next idea equally, to be eaten at a Korean and Mexican inspired wedding. I'm a big fan of bulgogi -- a Korean dish that generally consists of marinated barbecued  beef, but can also be made with chicken or pork. While often served fairly simply with rice, or even just lettuce and tomatos, this great idea for a fusion menu involves serving this traditional Korean staple...in a taco! Gourmet tacos have become an increasingly trendy menu option, they're fun and customizable, easy to eat, and everyone loves them! Let your imagination run away with you on taking bulgogi and other traditional Korean barbeque meats, and serving them with a Mexican twist!

Cuisine & Menue Ideas for Your Fusion Wedding

I just love the idea of different cultures and origins melding together for one wonderful smorgasbord of an international wedding -- I've mentioned fusion weddings in the past, and wanted to give it a little more attention.

Because most people find it so important to incorporate certain aspects of their heritage into their wedding, there's a high likelihood that each side of the wedding party will have very different customs and traditions that they want to bring in. While at first it's easy to write this off as a difficult task -- combining the deep rooted traditions of a Muslim wedding with that of a traditional Catholic wedding? -- this is actually a great opportunity to create a wonderful fusion wedding! Over the next few days I will be highlighting a different cuisine and menu idea for different Mexican Fusion Weddings -- stay tuned!